This is my favorite side salad in the entire world, as served in the fictional Sue's Diner in the fictional Munsonville, Michigan of the BryonySeries world, and as developed by my chef son Timothy Baran.
It's delicious any time of the year, but especially this time of the year when temperatures are warmer and salads are even more welcomed.
Try the recipe on the Sue's Diner page on the BryonySeries website.
But try the recipe this week. It will be gone next week. A new recipe will take it's place.
By the way, Sue's Diner is only real in the BryonySeries world. But didn't Timothy do a great job making the page look like a real menu at a vintage diner?
Here is the full diner page: bryonyseries.com/sue-s-diner. You can't really order, of course (wouldn't it be great if you could?).
This house salad recipe also appears in the BryonySeries cookbook Memories in the Kitchen: Bites and Nibbles from "Bryony," which is a permanent fundraiser for Big Brothers Big Sisters of Will and Grundy Counties.
For more BryonySeries recipes, check out our three cookbooks at our BryonySeries bryonyseries.com/general-store.
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