So after the great announcment that the BryonySeries store (print only right now) was finally up and running - the culmination of a trhee-year vision for Timothy, two years of figuring out how to do it, and a year of piecing it together - we had a few glitches.
Strangely, all of the issues but one were happening on the mobile site only and only with a couple selected titles.
But Timothy spent a little time with the store yesterday, and appears to have vanquished all technology bugs.
So today's post may be bad news for anyone expecting a new recipe from Sue's Diner today.
But that should be very good news for anyone who wanted to try the 1856 cruller recipe and hadn't gotten around to it yet. We are keeping the recipe up one more day.
And for those who had asked where we archive the recipes, the simple answer is: we don't.
Many of the recipes are appear in the first BryonySeries cookbook: Memories in the Kitchen: Bites and Nibbles from "Bryony."
This is a collection of Victorian and 1970s recipes (all of the food references that appear in Bryony, the first book in the young adult "drop of blood" trilogy), and this cookbook is a perpetual fundraiser for Big Brothers Big Sisters of Will and Grundy Counties.
That means, all proceeds are donated to BBBS. We only hold back enough money for the base cost of replacing the books.
So the featured recipes are to give you "a taste" of what's to come.
The remaining recipes are recipes Rebekah plays with in the kitchen and decides to share with readers. They may appear in a cookbook one day - or they may not.
The above-mentioned books (print only) can be ordered from the BryonySeries store. Until at least June 15, we are waiving all shipping costs on all titles.
For eBooks (right now), you still have to order from Amazon.
Either way, our hope is that each book provides you with a unqiue and delightful experience.
Have a great Monday!
No comments:
Post a Comment