Today's recipe is most likely older than both of our ages together (mine and whoever is reading this - and if you're young enough, triple that!).
It's adapted from the Bohemian-American Cookbook by Marie Rosicky, published by the Automatic Printing Company.
Side note: My mother owns a much older version of the current cookbook. It's still in print and the company gave me permission to modify some of the recipes and republish them as long as it approved the modifications.
Here is the back story of this really fun cookbook (along with how you can get your own copy).
The recipe is referenced in chapter 27 of Bryony. In that chapter, (spoilers), Melissa develops a crush on Henry and boldly approaches him for a date. So Henry seizes his chance to enlarge Melissa’s world and gives her a kaleidoscope evening of theater, historical landmarks, and peasant food.
The amount of ingredients is extremely vague (not unusual for the time period), so you might need to experiment with a batch or two.
The result reminded me of English muffins and very worth the efforts.
This recipe also appears in the BryonySeries cookbook Memories in the Kitchen: Bites and Nibbles from "Bryony," which is a permanent fundraiser for Big Brothers Big Sisters of Will and Grundy Counties.
You can also try the recipe for Boehmian Biscuits with Jam on the Sue's Diner page on the BryonySeries website.
But try the recipe this week. It will be gone some time next week. A new recipe will take it's place.
If you have any troubleshooting questions or comments, email us at bryonyseries@gmail.com.
Finally, Sue's Diner is only real in the BryonySeries world. But didn't Timothy do a great job making the page look like a real menu at a vintage diner?
Here is the full diner page: bryonyseries.com/sue-s-diner.
For more BryonySeries recipes, check out our three cookbooks at our bryonyseries.com/merchandise.
No comments:
Post a Comment