This week's recipe is called "Italian Herb Monkey Bread with Garlic Olive Oil" and my daughter Sarah Stegall created it and submitted it.
This recipe appears in the BryonySeries cookbook: Memories in the Kitchen: Bites and Nibbles from "Bryony," which is a permanent fundraiser for Big Brothers Big Sisters of Will and Grundy Counties.
You can try our modified recipe on the Sue's Diner page on the BryonySeries website.
But try the recipe this week. It will be gone some time next week. A new recipe will take it's place.
Here is the full diner page: bryonyseries.com/sue-s-diner. You can't really order, of course (wouldn't it be great if you could?).
For more BryonySeries recipes, check out our three cookbooks at our BryonySeries bryonyseries.com/general-store.
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