Mutton and Potato Pie

Who in the twenty-first century has leftover mutton in the fridge? Well, just in case. 

Adapted from Miss Beecher’s domestic receiptbook: designed as a supplement to her Treatise on domestic economy.

The luncheon pies at Simons Mansion were quite a departure from the peanut butter sandwiches Melissa ate at home over a book. Yet, Melissa found it impossible not to eat them when a vampire scrutinizes every bite.

 Mutton and Potato Pie

Leftover mashed potatoes

Minced onion

Butter

Slices of mutton

Leftover bits of salt pork

Salt

Pepper

Season potatoes with butter, onion, salt, and pepper. Butter a deep dish and spread a layer of potatoes. Add a layer of mutton and season with salt, pepper, and salt pork. Alternate layers, ending with potatoes. Bake 60 to 90 minutes.

From "Memories in the Kitchen: Bites and Nibbles From 'Bryony'"

All proceeds benefit Big Brothers Big Sisters of Will and Grundy Counties. www.bbbswillgrundy.org

Order the cookbook at www.bryonyseries.com/Dalton_s_Dry_Goods.html